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Showing posts from September, 2017

It's (not-even-nearly) the Season to be Jolly...

I know it's only September, but my new book THE BEACHSIDE CHRISTMAS is out today. It's the final in the Beachside series and writing three books in a year means I've been pretty immersed in this world.
10 things that stand out about writing this series are...
1. The Beachside Sweet Shop gave me the perfect opportunity to make some coconut ice. I used to help make it with my grandmother growing up, and it tasted exactly as I remembered
2. Also, in the course of research, I tried eating pear-drops to see whether I’d grown to enjoy them – I haven’t. I always preferred chocolate and still do.
3. Shipley, the setting for the series, is based on Swanage in Dorset, one of my favourite places to visit, but I changed the name so I could use some fictional license when it came to naming and placing pubs and shops. 
4. I don’t have green fingers so there was plenty of research involved in writing The Beachside Flower Stall. I loved learning the meanings and symbolism of various flowers …